Nutrition and health education

Personal health behaviour is the ultimate arbiter of food choice. how were the stores will be limited by a number of factor which operate at different stages during the choice process.  An attempt has been made to conduct a hierarchy of determinants of food behaviour. Doors near the bottom of the order like personal and physiological are more at the function of individual circumstances while those near the top such as availability economics and susceptibility reflected by the societal influence and are often beyond the control of the individual which are follows:- AVAILABILITY:- The fundamental limitation on food choice is simply availability. This may be seen in terms of both cultural and physical factors. The range of food available to a human population is governed by culture acceptability. climate has been one of the major determinants of food availability. there are essential rice grown areas in South India and similarly wheat grown areas in North India. Seasonal ...